I finally found some! It's a hard dry smoked sausage, and pretty awesome.
Not too far off from the family dried ,smoked , deer and pork sausage our German family has been making for generations. (We just never used paprika, and this is LOADED with it!)
If anyone is interested, I could figure out the shipping+ product cost. I wouldn't be doing it for profit....just to break even with no compensation for my time.
I might, however, consider selling that family sausage for a profit.
Also, come July, I'll be making Mustang grape jelly. I'm not here to make money, and I wouldn't get rich off either, but I might be persuaded into selling a little.
Not too far off from the family dried ,smoked , deer and pork sausage our German family has been making for generations. (We just never used paprika, and this is LOADED with it!)
If anyone is interested, I could figure out the shipping+ product cost. I wouldn't be doing it for profit....just to break even with no compensation for my time.
I might, however, consider selling that family sausage for a profit.
Also, come July, I'll be making Mustang grape jelly. I'm not here to make money, and I wouldn't get rich off either, but I might be persuaded into selling a little.